Yukon's vast wilderness provides an abundance of wild game, including caribou, moose, elk, and bison. Game meat is often featured in stews, roasts, and sausages. ¹⁾

Found in Yukon's cold lakes and rivers, Arctic char is a freshwater fish enjoyed for its delicate flavor. It's prepared in various ways, from grilling to smoking. ²⁾

A versatile bread, bannock is a staple in Yukon cuisine. It can be baked, fried, or cooked over an open flame and is often served with savory or sweet toppings. ³⁾

Yukon is home to wild morel mushrooms, which are prized for their earthy flavor. They are foraged and used in various dishes, including soups and sautés. ⁴⁾

The Yukon Gold Rush left a legacy of sourdough culture in the region. Sourdough pancakes, made with a fermented batter, are a popular breakfast item. ⁵⁾

The Yukon River supports a significant salmon run, providing delicious wild salmon that's enjoyed in various dishes, from grilled fillets to smoked salmon. ⁶⁾

Made from the vibrant pink flowers of the fireweed plant, fireweed jelly has a unique floral flavor. It's a popular preserve in Yukon. ⁷⁾

A traditional Yukon-style coffee involves boiling coffee grounds directly in water, a method harking back to the Klondike Gold Rush era. ⁸⁾

Known for their buttery flavor and versatility, Yukon Gold potatoes are grown in the region and used in a variety of dishes, from mashed potatoes to fries. ⁹⁾

The tips of spruce trees are foraged and used to make spruce tip syrup, imparting a citrusy and resinous flavor. It's used in beverages and desserts. ¹⁰⁾

Caribou meat is often used to make flavorful sausages, which are enjoyed as a snack or part of hearty meals. ¹¹⁾

In some Indigenous communities in Yukon, reindeer meat is used to make a traditional soup, often featuring vegetables and local herbs. ¹²⁾

Made from the sap of birch trees, Yukon birch syrup has a unique and robust flavor. It's used as a sweetener in various dishes and beverages. ¹³⁾

Some producers in Yukon farm sturgeon and produce caviar, offering a local twist on this luxury ingredient. ¹⁴⁾

Barbecue is popular in Yukon, with locals often grilling wild game, fish, and locally sourced meats over open flames or in outdoor pits. ¹⁵⁾