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| ==== Wind-Dried Borts ==== | ==== Wind-Dried Borts ==== | ||
| - | The powerful eastern winds of the province naturally preserve strips of meat into dense, lightweight borots. The drying process intensifies flavor while allowing the meat to last through long migrations. [([[https:// | + | The powerful eastern winds of the province naturally preserve strips of meat into dense, lightweight borots. The drying process intensifies flavor while allowing the meat to last through long migrations. [([[https:// |
| ==== Horse Meat Tsuivan ==== | ==== Horse Meat Tsuivan ==== | ||