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+====== Gauteng Cuisine ======
+==== Kota ====
+A large hollowed-out quarter loaf of white bread filled with chips (fries), processed cheese, polony sausage, eggs, and sauces. This iconic township street food is known for its generous, customizable fillings. [([[https://www.sandwichtribunal.com/2022/08/spatlo-or-kota-stuffed-bread-of-south-africa/|Sandwich Tribunal]])]
+==== Bunny Chow (Gauteng Style) ====
+A hollow loaf of bread filled with spicy curry. Although originating in Durban, it has become a widely loved fast meal in Gauteng’s urban food scene. [([[https://food52.com/story/21290-how-to-make-south-african-bunny-chow|Food52]])]
+====  Boerewors Roll ====
+A grilled coil of traditional farm sausage served in a bread roll with mustard, tomato relish, or chutney. It is a staple at markets, sporting events, and braais. [([[https://honestcooking.com/south-african-street-food-boerewors-rolls/|Honest Cooking]])]
+==== Braai Meat Platter ====
+A selection of grilled meats—often including steak, chicken, lamb chops, and sausage—cooked over open coals and served with salads and maize dishes. [([[https://www.tiktok.com/@mush.kitchen/video/7600814289892543766|TikTok]])]
+==== Pap and Chakalaka ====
+Stiff maize porridge served with a spicy vegetable relish made from tomatoes, beans, onions, and chili. The combination is one of the most recognizable comfort meals in the region. [([[https://www.pantsdownapronson.com/chakalaka-recipe/|Pants Down Aprons On]])]
+==== Smiley (Sheep Head) ====
+A traditional township delicacy consisting of a sheep’s head that is cleaned, grilled, and simmered until tender. It is commonly sold by street vendors. [([[https://www.atlasobscura.com/foods/smiley-south-african-sheep-head|Atlas Obscura]])]
+==== Mogodu ====
+A hearty stew made from tripe slowly cooked with tomatoes, onions, and spices. It is usually served with pap or steamed bread. [([[https://easysouthafricanrecipes.com/main-dishes/mala-mogodu/|Easy South African Recipes]])]
+==== Vetkoek with Mince ====
+Deep-fried bread filled with curried minced beef. The crisp exterior and savory filling make it a popular snack or light meal. [([[https://thebigtastybite.com/south-african-vetkoek-with-curried-mince/|The Big Tasty Bite]])]
+==== Gatsby Sandwich ====
+An enormous sandwich filled with steak, chicken, or sausage along with chips and sauces. Though originating in Cape Town, it has gained popularity in Gauteng’s fast-food culture. [([[https://taste.co.za/recipes/the-iconic-gatsby/|Taste]])]
+==== Atchar Chicken ====
+Grilled or fried chicken served with spicy mango pickle (atchar), a condiment introduced through Indian South African culinary traditions. [([[https://fortheloveofghee.com/2015/02/06/achaari-chicken-chicken-with-spicy-mango-pickle/|For The Love of Ghee]])]
+==== Grilled Chicken Feet ====
+Chicken feet marinated with spices and grilled over charcoal. They are a common street snack in many township markets. [([[https://helenrecipes.com/spicy-grilled-chicken-feet/|Helen Recipes]])]
+==== Samp and Beans ====
+Cracked maize cooked with beans until tender. This filling dish is often served with meat or vegetable relish. [([[https://www.instagram.com/reel/Cx47mMDtsV9/|Instagram]])]
+==== Kota Russian and Chips ====
+A specific variation of the kota featuring a Russian sausage, fries, and spicy sauces inside the bread loaf. [([[https://www.sasko.co.za/recipes/savoury/russian-kota/|Sasko]])]
+==== Roosterkoek ====
+Bread rolls grilled over open flames and typically eaten with butter, jam, or grilled meat. [([[https://www.cooksister.com/2010/05/roosterkoek-a-south-african-braai-essential-1.html|Cook Sister]])]
+==== Malva Pudding ====
+A warm sponge pudding soaked in caramel cream sauce and served with custard or ice cream. It is a beloved dessert across Gauteng households. [([[https://www.carolinescooking.com/malva-pudding/|Caroline's Cooking]])]
+{{tag>food culture geography}}

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