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| Couverture chocolate is high-quality chocolate containing more (32-35%) cocoa butter than regular chocolate. This, combined with heat treatment, gives the couverture a glossy appearance, a mild and long-lasting taste, and a characteristic crackle when broken. [([[https:// | Couverture chocolate is high-quality chocolate containing more (32-35%) cocoa butter than regular chocolate. This, combined with heat treatment, gives the couverture a glossy appearance, a mild and long-lasting taste, and a characteristic crackle when broken. [([[https:// | ||
| - | {{tag> | + | ==== Cacao fruit ==== |
| + | All chocolate, even white chocolate, is made from cacao fruit. [([[https:// | ||
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| + | ==== Million pounds of chocolate ==== | ||
| + | Americans buy more than 58 million pounds of chocolate during Valentine' | ||
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| + | ==== 12 pounds a year ==== | ||
| + | The average American consumes nearly 12 pounds of chocolate a year. [([[https:// | ||
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| + | ==== 500 cocoa beans ==== | ||
| + | It takes 500 cocoa beans to make one pound of chocolate. [([[https:// | ||
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| + | ==== Champagne and sparkling wine ==== | ||
| + | Champagne and sparkling wines are usually too acidic to pair well with milk or dark chocolate. [([[https:// | ||
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| + | ==== Sweet champagne ==== | ||
| + | Sweet champagne pairs well with white chocolate. [([[https:// | ||
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| + | ==== Week ==== | ||
| + | According to the artisans at Amano' | ||
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| + | ==== Daniel Peter ==== | ||
| + | A Swiss man, Daniel Peter, created the first milk chocolate. [([[https:// | ||
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| + | ==== April Fools Day in France | ||
| + | The French celebrate Prima Aprilis with chocolate in the shape of a fish - " | ||
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| + | ==== The largest chocolate bar ==== | ||
| + | The world' | ||
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| + | ==== Chocolate milk ==== | ||
| + | Chocolate milk is an effective post-workout recovery drink. [([[https:// | ||
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| + | ==== 1.5 million creamed eggs a day ==== | ||
| + | Cadbury produces 1.5 million creamed eggs a day. [([[https:// | ||
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| + | {{tag> | ||