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| ==== Baião de Dois ==== | ==== Baião de Dois ==== | ||
| - | A beloved northeastern staple: rice and green or brown beans cooked together with charque (sun-dried beef), butter, cheese (often coalho), and herbs. In Ceará, it's often enriched with smoked sausage or bacon for even more flavor. [([[hhttps:// | + | A beloved northeastern staple: rice and green or brown beans cooked together with charque (sun-dried beef), butter, cheese (often coalho), and herbs. In Ceará, it's often enriched with smoked sausage or bacon for even more flavor. [([[https:// |
| ==== Panelada Cearense ==== | ==== Panelada Cearense ==== | ||